tag:blogger.com,1999:blog-1354284296991366619.post8914491823502160792..comments2023-05-06T23:36:16.274+08:00Comments on Joanne Tasty Diary: 豆奶软土司 (一次发酵法)Unknownnoreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1354284296991366619.post-4781776555206158052016-05-13T12:23:32.483+08:002016-05-13T12:23:32.483+08:00不客气不客气Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-52371655040484705032016-05-13T11:02:15.938+08:002016-05-13T11:02:15.938+08:00谢谢您!😃谢谢您!😃susan leehttps://www.blogger.com/profile/08778802691605357718noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-64492465368371385732016-05-12T19:49:23.678+08:002016-05-12T19:49:23.678+08:00这个是普通土司的size,不会大个的,如果要减半的话,可以做成整形面包(50g 约4-5粒)或者迷你...这个是普通土司的size,不会大个的,如果要减半的话,可以做成整形面包(50g 约4-5粒)或者迷你土司。Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-15615122850193812602016-05-12T12:59:53.257+08:002016-05-12T12:59:53.257+08:00请问如果不要这么大的吐司,材料可以减半吗?是否能成功?
谢谢指教。请问如果不要这么大的吐司,材料可以减半吗?是否能成功?<br />谢谢指教。susan leehttps://www.blogger.com/profile/08778802691605357718noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-41785378868545361892016-05-02T15:43:44.323+08:002016-05-02T15:43:44.323+08:00谢谢 :)谢谢 :)Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-30185192822885011592016-05-02T09:09:05.354+08:002016-05-02T09:09:05.354+08:00好美的土司!好美的土司!Anonymoushttps://www.blogger.com/profile/11228164478052439108noreply@blogger.com