tag:blogger.com,1999:blog-1354284296991366619.post2246578734968700185..comments2023-05-06T23:36:16.274+08:00Comments on Joanne Tasty Diary: 全麦馒头Unknownnoreply@blogger.comBlogger12125tag:blogger.com,1999:blog-1354284296991366619.post-74301382961132035482016-03-20T22:18:25.436+08:002016-03-20T22:18:25.436+08:00not hot water,is warm water,or plain water.I jz wa...not hot water,is warm water,or plain water.I jz want to testing my yeast still in function or no.<br />wait until cooling before mix will another ingredients.Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-47946921566467589132016-03-18T14:24:03.821+08:002016-03-18T14:24:03.821+08:00Use yeast with hot water, stir well.Use yeast with hot water, stir well.Teresahttps://www.blogger.com/profile/13601539825680214975noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-80193153104797711522016-03-18T14:22:45.652+08:002016-03-18T14:22:45.652+08:00I'm failed about it today. I think it's li...I'm failed about it today. I think it's like looks dumpling. 😰Teresahttps://www.blogger.com/profile/13601539825680214975noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-21740329602412902712016-01-10T15:07:50.772+08:002016-01-10T15:07:50.772+08:00酵母和水先混合有2个好处:
1)能更快的溶解,与其他材料混合。
2)可以测试酵母还有没有效力。酵母和水先混合有2个好处:<br />1)能更快的溶解,与其他材料混合。<br />2)可以测试酵母还有没有效力。Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-73639289929057738882015-12-31T13:24:55.706+08:002015-12-31T13:24:55.706+08:00对不起我不明白为什么必须先混合yeast+水,如果是instant yeast也是要这样先混合水吗?...对不起我不明白为什么必须先混合yeast+水,如果是instant yeast也是要这样先混合水吗?GGhttps://www.blogger.com/profile/07832758856829256496noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-19970805504284956132015-12-22T16:32:26.112+08:002015-12-22T16:32:26.112+08:00一样∩__∩一样∩__∩Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-88555722174761577142015-12-22T16:32:12.350+08:002015-12-22T16:32:12.350+08:00谢谢∩__∩谢谢∩__∩Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-47286248531764693272015-12-22T16:31:39.881+08:002015-12-22T16:31:39.881+08:00白油可以用牛油或者玉米油/葵花油来代替。
有加澄粉会比较Q,不放也没关系。白油可以用牛油或者玉米油/葵花油来代替。<br />有加澄粉会比较Q,不放也没关系。Joanne Tanhttps://www.blogger.com/profile/06547355804451667412noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-63021672400804042262015-11-26T23:36:03.806+08:002015-11-26T23:36:03.806+08:00请问中筋面粉和普通面粉一样吗?
请问中筋面粉和普通面粉一样吗?<br />Anonymoushttps://www.blogger.com/profile/06220544466560524982noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-52821172937734309582015-11-24T15:23:15.496+08:002015-11-24T15:23:15.496+08:00此评论已被作者删除。Anonymoushttps://www.blogger.com/profile/06220544466560524982noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-56503826030105894312015-11-15T14:47:24.163+08:002015-11-15T14:47:24.163+08:00这次做得很漂亮了耶!这次做得很漂亮了耶!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1354284296991366619.post-57470719857517730142015-11-15T13:21:03.768+08:002015-11-15T13:21:03.768+08:00请问如果没有白油的话可以用什么来代替? 可以知道加澄粉的用意是什么吗? 谢谢你。请问如果没有白油的话可以用什么来代替? 可以知道加澄粉的用意是什么吗? 谢谢你。Anonymoushttps://www.blogger.com/profile/16440662876622281212noreply@blogger.com